Substack newsletter for 5 May 2024 is now out, featuring Le Marche’s wines and pasta, a Verdicchio wine pick from the region plus a fine Swiss orange wine, Impressionists and Whistler on urban change, how to eat dandelions and new progress in mapping our sense of smell.
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Swiss writer, journalist, essayist in English: exploring the intersections of life and fiction. Author of 4 published books. Current work: novel, short stories.
